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Product Details

HAND REFRACTO METER ( NU-276 )

These instruments are widely used for measuring the sugar concentration of sugarcane, fruit juice, syrups, jams, cola confectionary and liquids.

Technical Specification

      Model  

Range

      276 A

0% to 32%

      276 B

28% to 62%

      276 C

58% to 92%